The complete cookery course

The complete cookery course

by Pic, Anne-sophie

Type Book
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Discover the wonders of extraordinary French cooking in the comfort of your own home with this sumptuous collection of over 100 recipes. Anne-Sophie Pic, the only woman in France to have obtained three Michelin stars, imparts into each and every dish the wisdom she has inherited from one of the world's most renowned cooking dynasties. As well as tips and tricks throughout the collection, the book contains 40 step-by-step guides to help you master even the trickiest of techniques; all accompanie…

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Title Statements

  • Full title :The complete cookery course / Anne-Sophie Pic ; photographer: Michaël Roulier ; food stylist: Emmanuel Turiot.

Summary

Discover the wonders of extraordinary French cooking in the comfort of your own home with this sumptuous collection of over 100 recipes. Anne-Sophie Pic, the only woman in France to have obtained three Michelin stars, imparts into each and every dish the wisdom she has inherited from one of the world's most renowned cooking dynasties. As well as tips and tricks throughout the collection, the book contains 40 step-by-step guides to help you master even the trickiest of techniques; all accompanied by stunning illustrations so that you can see how each method is performed. Whether you wish to cook a simple supper for the whole family, an elegant main course showstopper for your dinner party or a delicious French classic, Scook has something for everyone, whatever your cooking ability.

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Edition Statements

  • Publication Date:2015.

Publication Statements

  • Publisher(s):Jacqui Small
  • Place of Publication:London
  • Language:eng
  • Publication Date:2015.

The Physical Object

  • Description:411 pages : : colour illustrations ; : 29 cm

Edition Identifiers

  • ISBN:9781909342873, 1909342874
  • oclc:ocn918318505
  • Dewey Decimal:641.5944

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  • Scook - The Complete Cookery Guide -- (.pdf)

    PDF · 101.5 MB · updated