Vegetarian cooking for everyone
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Revised with more than 1,600 classic and exquisitely simple recipes for home cooks, and more than 200 new recipes plus updated information on vegetarian and vegan ingredients.
Read More ↓Title Statements
- Full title :Vegetarian cooking for everyone / Deborah Madison.
Summary
Revised with more than 1,600 classic and exquisitely simple recipes for home cooks, and more than 200 new recipes plus updated information on vegetarian and vegan ingredients.
Read More ↓Edition Statements
- Publication Date:©2014
- Edition:First revised edition, [Fully revised and expanded edition]
Publication Statements
- Publisher(s):Ten Speed Press, an imprint of the Crown Publishing Group, a division of Random House LLC, a Penguin Random House Company, New York
- Place of Publication:Berkeley
- Language:eng
- Publication Date:©2014
Notes
Portion of edition statement from front jacket flap.
"Originally published in hardcover in slightly different form as 'Vegetarian cooking for everyone' in 1997, 2007"--Colophon.
Includes index.
The Physical Object
- Description:vi, 665 pages ; : 27 cm
Edition Identifiers
- ISBN:9781607745532, 1607745534
- oclc:on1052631337
- LC Classification:TX837
- Dewey Decimal:641.5636 MAD 2014
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The New Vegetarian Cooking for Everyone -- (.epub)
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