A selection of delicious Japanese dishes that are easy to prepare at home, and light and healthy too! Entertaining Japanese-style is now even easier with clear, step-by-step instructions for party favourites including Green Tea Ice-cream, sukiyaki, shabu-shabu and teppanyaki.
A delightful selection of the most popular Indonesian dishes?including the all-time favorite Beef Rendang, Spicy Grilled Chicken and Beef Satays?perfect forentertaining the fiery hot Padang-style.
In both traditional Chinese cuisine as well as herbal medicine, there has never been a strict distinction between the roles of ""food"" and ""medicine"" in the kitchen or the clinic. One of the most basic premises of traditional Chinese medical therapy states, ""When illness occ…
A delicious selection of over 30 tropical cakes and desserts from around the Indonesian archipelago?from Fried Bananas with Coconut to Durian Tarts to Coconut Cinnamon Cookies.
Featuring over 30 easy to prepare contemporay favourite Asian recipes. Delight your family and friends with dishes like Fresh Tuna with Citrus, Starfruit and Jicama, Vegetarian Pasta with Chilli Coriander Butter, Lamb with Sweet Plum Ginger Marinade, Seared Scallops with Orange …
Featuring over 30 easy to prepare contemporay favourite Asian recipes. Delight your family and friends with dishes like Fresh Tuna with Citrus, Starfruit and Jicama, Vegetarian Pasta with Chilli Coriander Butter, Lamb with Sweet Plum Ginger Marinade, Seared Scallops with Orange …
The recipes in this book attempt to introduce the reader to some lesser-known Korean dishes as well as the classic standards, hopefully providing a glimpse of the quality and diversity of the country's dining traditions in the process.
<Div>The native cuisines of this diverse society have evolved into a unique and exciting blend, brought to you in this collection of strikingly illustrated dishes. You will also be introduced to the nation's dynamic cultural and culinary traditions.<BR><BR><I>The Food of Singapo…
The native cuisines of this diverse society have evolved into a unique and exciting blend, brought to you in this collection of strikingly illustrated dishes. You will also be introduced to the nation's dynamic cultural and culinary traditions. The Food of Singapore presents ove…
Presents a photographic tour of heirloom gardens from New England to Idaho; offers extensive instructions on saving and storing seeds from year to year; features an encyclopedia of heirloom vegetables; and includes recipes for every season.
