Aliments -- Approvisionnement

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This book discusses the likely impacts of health information on the demand for various foods in various countries and among various socioeconomic groups. The effects of types of information such as food scares related to mad cow disease and advertising are also discussed. The bo…

This book discusses the likely impacts of health information on the demand for various foods in various countries and among various socioeconomic groups. The effects of types of information such as food scares related to mad cow disease and advertising are also discussed. The bo…

This book discusses the likely impacts of health information on the demand for various foods in various countries and among various socioeconomic groups. The effects of types of information such as food scares related to mad cow disease and advertising are also discussed. The bo…

Is our food safe? Much of the corn, soybeans, and canola oil we eat has been genetically modified, but we don?t know the long-term effects of GM foods on our health and the environment. We also consume antibiotic-resistant strains of bacteria through the meat we eat, and we face…

"This book reflects the latest developments and research on today's global food landscape, including biofuels, the international food market, food aid, obesity, food retailing, urban agriculture, and food safety. The second edition also features an expanded discussion of the lin…

"Affecting more than 800 million people, food insecurity is a global problem that runs deeper than hunger and undernutrition. In addition to the obvious impact on physical well-being, food insecurity can result in risky coping strategies, increased expenditures on medical costs …