This book focuses on the exciting topic on self-organized organic semiconductors & ndash; from materials to device applications. It offers up-to-date and accessible coverage of self-organized semiconductors for organic chemistry, polymer science, liquid crystals, materials scien…
Starch. Chemistry and technology. 2.ed
by Whistler, R. L., BeMiller, J. N., Paschall, E. F.
Handbook of micromechanics and nanomechanics
This book presents the latest developments and applications of micromechanics and nanomechanics. It particularly focuses on some recent applications and impact areas of micromechanics and nanomechanics that have not been discussed in traditional micromechanics and nanomechanics …
Optical Antennas
This consistent and systematic review of recent advances in optical antenna theory and practice brings together leading experts in the fields of electrical engineering, nano-optics and nano-photonics, physical chemistry and nanofabrication. Fundamental concepts and functionaliti…
Graphene: Synthesis, Properties, and Phenomena
The only balanced overview available, focusing on all areas of scientific interest surrounding this fascinating molecule. In one handy volume it offers comprehensive coverage of the topic, including chemistry, materials science, nanoscience, physics, engineering, life science, a…
Calorimetry in Food Processing: Analysis and Design of Food Systems" introduces the basic principles of calorimetry and highlights various applications of calorimetry to characterize temperature-induced changes including starch gelatinization and crystallization, lipid transitio…