"9" Result
Sort By:
Abstract: A 2-volume comprehensive reference set brings together available information on nutritional requirements of human and animal organisms for specific processes and functions. In addition to specific nutritional data, a useful framework is provided for comparative physiol…
Functional foods: biochemical & processing aspects
0
Type: Book
[Publisher-supplied data] This major reference provides a comprehensive treatment of the physiological effects of foods and food components capable of promoting good health and preventing or alleviating diseases. It assembles extensive information on the nature and physiological…