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Focus on the responses of LAB towards specific environmental stresses Presents the stress responses of LAB in the context of species and genera Discusses the applications and the future challenges of LAB stress research Lactic acid bacteria (LAB) constitute a heterogeneous group…
Lactic acid bacteria (LAB) constitute a heterogeneous group of bacteria that are renowned for the crucial role they play in the health of humans and animals. While some LAB are food-related and probiotic, remaining harmless and at times even conferring health benefits to the con…
Bacteriocins of Lactic Acid Bacteria.
Sets forth all phases of the current understanding of bacteriocins (antimicrobial proteins and peptides produced by bacteria) and discusses their potential for development in the food industry. Discusses the ecology, function, molecular biology, and potential for further develop…
Drawing from her personal experience as the owner of her fermented probiotic business Imbibe Living, Probiotics at Home covers both 'fermenting using a culture' and 'wild fermentation', with foundation recipes ranging from water kefir, coconut water kefir, milk kefir, jun and ko…
Transform your health with fermented probiotic drinks-bubbly and creamy, sweet and tart, and always delicious. It's no secret that probiotics-the gut-friendly bacteria found in fermented foods-are a powerful superfood. They've been used for centuries to improve digestion, immuni…
"It's no secret that probiotics, the gut-friendly bacteria found in fermented foods, are a powerful superfood. They've been used for centuries to improve digestion, immunity, mood, and hormonal health. Plus, they're uniquely healthful and perfect to enjoy any time of day and in …
Updated with the substantial progress made in lactic acid and bacteria research since the third edition, this fourth volume discusses improved insights in genetics and new molecular biological techniques. Thoroughly reorganized, this book incorporates the recent changes in new m…
"Updated with the substantial progress made in lactic acid and bacteria research since the third edition, this fourth volume discusses improved insights in genetics and new molecular biological techniques. Thoroughly reorganized, this book incorporates the recent changes in new …
"Updated with the substantial progress made in lactic acid and bacteria research since the third edition, this fourth volume discusses improved insights in genetics and new molecular biological techniques. Thoroughly reorganized, this book incorporates the recent changes in new …