Optimization in HPLC: concepts and strategies
Optimization in HPLC: Concepts and Strategies
Handbook of HPLC
by Miller, N., Katz, E., Eksteen, R., Schoenmakers, P.
fromChromatographic science series
Delineating its usage in separation, purification and detection processes across a variety of disciplines, from industry to applied research, this work discusses the principles, techniques and instrumentation involving HPLC within a detailed framework. Over 100 tables present pr…
Edited by the experts and pioneers in the field, this is the first monograph to cover the topic, containing the must-have information hitherto only scattered among journals. Clearly divided into sections on preparation, characterization and modeling, and applications, this is es…
HPLC of biological macromolecules
by Gooding, K. M., Regnier, F. E.
fromChromatographic science series
Revised and updated to reflect innovations in HPLC, this volume presents practical strategies for the evaluation and analysis of proteins, peptides and polynucleotides. It offers class-specific applications for the characterization and fractionation of biological macromolecules.
*HPLC of macromolecules: a practical approach
For food scientists, high-performance liquid chromatography (HPLC) is a powerful tool for product composition testing and assuring product quality. Since the last edition of this volume was published, great strides have been made in HPLC analysis techniques--with particular atte…
Now in its second edition, this volume covers further advancements in this separation technique made since the last publication twelve years ago. New concepts presented include monolithic columns, bonded stationary phases, micro-HPLC, two-dimensional comprehensive liquid chromat…
Handbook of HPLC
by Corradini, Danilo, Phillips, Terry M.
fromChromatographic science series