Food analysis by HPLC

Food analysis by HPLC

by Nollet, Leo M. L. Toldra, Fidel

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Title Statements

  • Full title :Food analysis by HPLC / ed. by Leo M.L. Nollet; Fidel Toldrá

Edition Statements

  • Publication Date:2013
  • Edition:3. ed. [updated and rev.]

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, Fla
  • Language:eng
  • Publication Date:2013

The Physical Object

  • Description:XVI, 1062 Seiten : Illustrationen, Diagramme

Edition Identifiers

  • ISBN:9781439830840, 1439830843
  • oclc:ocn930811102
  • LC Classification:TX548.2.L55
  • Dewey Decimal:664/.07

Subjects

Aliments -- Analyse Chromatography, High Pressure Liquid --… Food -- Analysis Food Analysis -- methods High performance liquid chromatography HPLC Lebensmittelanalyse

Writers

Nollet, Leo M. L. Toldra, Fidel

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