Encyclopedia of global industries
Chronicles the history, development and current status of the world's most lucrative and high profile industries. Each entry covers size and economic/social impact of the industry; its organization and structure; its history and development; major countries and companies involve…
Agricultural production : crops -- Agricultural production : livestock -- Aquaculture -- Fishing, commercial -- Forestry -- Adhesives and sealants -- Biotechnology -- Chemicals, agricultural -- Chemicals, industrial inorganic -- Chemicals, industrial organic -- Medicinal and bot…
Chronicles the history, development and current status of the world's most lucrative and high profile industries. Each entry covers size and economic/social impact of the industry; its organization and structure; its history and development; major countries and companies involve…
Chronicles the history, development and current status of the world's most lucrative and high profile industries. Each entry covers size and economic/social impact of the industry; its organization and structure; its history and development; major countries and companies involve…
Industrialization in Singapore
by Lee, Soo Ann
fromStudies in contemporary Southeast Asia
Industrialization in Singapore
by Lee, Soo Ann
fromStudies in contemporary Southeast Asia
Industrialization in Singapore
by Lee, Soo Ann
fromStudies in contemporary Southeast Asia
Handbook of Culture Media for Food and Water Microbiology
by Beuchat, Larry R., Adams, Martin, Druggan, Patrick, Becker, H., Fischer, Matthias, Holzapfel, W. H., Moss, M. O., Stanton, Catherine, Klein, G, Jarvis, Basil, Islam, M. Aminul, Weenk, Gerard, Stephens, Peter J, Mackey, B. M., Ogden, Iain, Zhu, Sha, de Ree, Ellen, Fritze, D, Puckall, R, Beumer, R R, Zangerl, Peter, Schillinger, U, Holley, Rick, Ross, R P, Vihavainen, E, Bjorkroth, J, Boer, E. de, Heuvelink, A E, Iversen, Carol, Oliver, J. Dale, (James Dale), Atabay, H I, Perales, I, Hugo, Celia J, Jooste, P J, Deák, Tibor, in't Veld, Simon, Veenendaal, H., Watkins, J., Sartory, David, Manafi, Mohammad Manafi, Mooijman, Kristen, Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene
This is the highly anticipated third edition of a book written by the Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene. It is a handy reference for microbiologists wanting to know which media to use for the detection of various group…
This is the highly anticipated third edition of a book written by the Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene. It is a handy reference for microbiologists wanting to know which media to use for the detection of various group…
Consumers have a right to expect that the food industry has taken care to ensure their products are safe to eat. Those with regulatory responsibility recognize this principle and legislate accordingly. This guidebook acts as a portal for the immense and ever expanding body of sc…
Consumers have a right to expect that the food industry has taken care to ensure their products are safe to eat. Those with regulatory responsibility recognize this principle and legislate accordingly. This guidebook acts as a portal for the immense and ever expanding body of sc…