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Health-promoting properties of fruits and vegetables
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Type: Book
Fruits and vegetables are among the richest sources of ascorbic acid, other antioxidants and produce specific bioactive compounds. This work reviews empirical data on the health promoting properties of the fresh produce types, and offers information on the identity, and bioavail…
The author explores his theory that the food industry's used three essential ingredients to control much of the world's diet. Traces the rise of the processed food industry and how addictive salt, sugar, and fat have enabled its dominance in the past half century, revealing deli…
This book offers everyday meditations and visualizations, postnatal yoga, natural remedies, and nutritional advice to help you care for yourself with the same love and commitment you give your precious baby
Præsentation af en metode til at opnå vægttab uden brug af slankekure, kalorietælling eller viljestyrke