Immunology has made significant progress in the past decade, driven forward by rapidly advancing technology and a renewed interest in the vast realm of innate immunity. The receptors that mediate these functions are at the front lines of both protective and regulative roles of t…
Contemporary approaches to the synthesis of chemically modified biomacromolecules (proteins, nucleic acids, lipids, and carbohydrates) not only require efficient means to control conjugation and the specific site of attachment of the conjugated moiety but also the effective use …
Contemporary approaches to the synthesis of chemically modified biomacromolecules (proteins, nucleic acids, lipids, and carbohydrates) not only require efficient means to control conjugation and the specific site of attachment of the conjugated moiety but also the effective use …
This is the highly anticipated third edition of a book written by the Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene. It is a handy reference for microbiologists wanting to know which media to use for the detection of various group…
Handbook of Culture Media for Food and Water Microbiology
by Beuchat, Larry R., Adams, Martin, Druggan, Patrick, Becker, H., Fischer, Matthias, Holzapfel, W. H., Moss, M. O., Stanton, Catherine, Klein, G, Jarvis, Basil, Islam, M. Aminul, Weenk, Gerard, Stephens, Peter J, Mackey, B. M., Ogden, Iain, Zhu, Sha, de Ree, Ellen, Fritze, D, Puckall, R, Beumer, R R, Zangerl, Peter, Schillinger, U, Holley, Rick, Ross, R P, Vihavainen, E, Bjorkroth, J, Boer, E. de, Heuvelink, A E, Iversen, Carol, Oliver, J. Dale, (James Dale), Atabay, H I, Perales, I, Hugo, Celia J, Jooste, P J, Deák, Tibor, in't Veld, Simon, Veenendaal, H., Watkins, J., Sartory, David, Manafi, Mohammad Manafi, Mooijman, Kristen, Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene
This is the highly anticipated third edition of a book written by the Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene. It is a handy reference for microbiologists wanting to know which media to use for the detection of various group…
This is the highly anticipated third edition of a book written by the Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene. It is a handy reference for microbiologists wanting to know which media to use for the detection of various group…
Biological O2 sensing probes and measurement techniques were first introduced in the late 80s. In the last 3-5 years they have undergone major development that have made them available and affordable for a broad range of applications in various disciplines of the life and biomed…
This book will prove to be an invaluable resource for medicinal chemists working in academia and industry, as well as anyone interested in drug discovery techniques.