Among the foods thought to encourage lust, the love apple (now known as the tomato), wormed its way over pastas and into catsup. The morality of this fruit was questioned due to its similarity to a plant called the mandrake, which medieval people believed carried demonic spirits…
Deliciously organized by the Seven Deadly Sins, here is a scintillating history of forbidden foods through the ages--and how these mouth-watering taboos have defined cultures around the world. From the lusciously tempting fruit in the Garden of Eden to the divine foie gras, Stew…
Among the foods thought to encourage lust, the love apple (now known as the tomato), wormed its way over pastas and into catsup. The morality of this fruit was questioned due to its similarity to a plant called the mandrake, which medieval people believed carried demonic spirits…
"Drawing from two decades of trial-and-error in their own kitchens, as well as working alongside savvy chefs and talented home cooks, Campion and Brennan offer 120 appealing, satisfying recipes ideal for weeknight meals. There’s an array of master recipes for classic dishes with…
Whether they're parents, married without kids, or single, most people want to do better at mealtime⁰́₄they want to put good, nutritious food on the table, they're looking for a more diverse repertoire of dishes to prepare, and they'd like to enjoy the process more. The problem is…
Presents a collection of recipes, drawing on the expertise of chefs and the authors' own experiences to provide adaptations of classic dishes, old favorites, and one-pot convenience meals that can be prepared on busy weeknights. A "keeper" is a brag-worthy, reliable, crowd-plea…
Presents recipes, listed month-by-month to take advantage of seasonal ingredients, and includes information on nutritional content and menu planning.
Provides menus and recipes for the "flexitarian," or "flexible vegetarian" family, offering ideas for how to prepare vegetarian and meat versions of entrees simultaneously without extra effort and menus based on seasonally available foods.
Holiday favorites for all year round, from the #1 New York times bestselling author and Food Network personality.
Faye Levy offers up tempting dishes that fit into a healthy kosher lifestyle without sacrificing flair or variety.
Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.