Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.
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Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.
Presents a collection of seasonal recipes along with planned menus and wine pairings for a variety of French dishes.
Presents nutritional information for hundreds of popular brand name and restaurant foods, with practical substitutions that can help people cut calories and fat and lose weight.
Presents nutritional information for hundreds of popular brand name and restaurant foods, with practical substitutions that can help people cut calories and fat and lose weight.
From Southern Fried Chicken to New England Clam Chowder, Good Housekeeping presents the best of traditional, time-tested American home cooking, all in one big, beautiful book. Every cook needs these favorites, with delectable photos and fascinating history tracing the recipes' e…
Gone are the days of stressing over how to please family and friends with different dietary needs. Bursting with knock-your-socks-off, mind-bogglingly tasty vegan recipes for Cinnamon Apple Crepes, Cheeseburger Pizza, Biscuits and Gravy, Churro Biscotti, and so much more, The Su…
Challenge yourself to cook 90 simple meals in a month, and reboot the way you eat, cook, and feel. With more than 100 recipes, strategies, and four weeks of meal plans for every way of eating. Ready to take the Cook90 challenge, and cook 90 simple meals in a month? Tamarkin sho…
Challenge yourself to cook 90 simple meals in a month, and reboot the way you eat, cook, and feel. With more than 100 recipes, strategies, and four weeks of meal plans for every way of eating.
Challenge yourself to cook 90 simple meals in a month, and reboot the way you eat, cook, and feel. With more than 100 recipes, strategies, and four weeks of meal plans for every way of eating. Ready to take the Cook90 challenge, and cook 90 simple meals in a month? Tamarkin sho…
Presents one hundred fifty Mexican-inspired recipes to make for entertaining both small and large gatherings, providing menus for four different types of parties and including recipes for champagne margaritas and mango guacamole.
Presents one hundred fifty Mexican-inspired recipes to make for entertaining both small and large gatherings, providing menus for four different types of parties and including recipes for champagne margaritas and mango guacamole.
Nutrition can be complicated. How do you know what foods are healthy and what aren't? How much should you eat? How do you pick what to eat when you're looking at a menu in a restaurant? Learn how to enjoy eating out while eating healthy. Discover which kinds of restaurants are t…
Nutrition can be complicated. How do you know what foods are healthy and what aren't? How much should you eat? How do you pick what to eat when you're looking at a menu in a restaurant? Learn how to enjoy eating out while eating healthy. Discover which kinds of restaurants are t…
The Blue Ribbon Cook Book contains more than four hundred timeless recipes, from breads and sauces to entrees and desserts, which highlight classic fare from the Bluegrass. In addition, the book includes more than ten pages of sample menus for simple luncheons and formal and inf…
"The Blue Ribbon Cook Book" is one of the iconic texts in Kentucky's illustrious cookbook history--and few states have produced as many fine collections of recipes. In this sparkling lineup of food stars, none outshone Miss Jennie. She had it all: the kitchen touch, the business…