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Microbiome-host interactions
0
Type: Book
Microbiology is a dynamic science. It is constantly evolving as more information is added to the continuum of knowledge, and as microbiological techniques are rapidly modified and refined. The eleventh edition of Microbiology: A Laboratory Manual continues to provide a blend of …
Microbiología de los alimentos
by Frazier, W. C., Westhoff, D. C., Ramis Vergés, Manuel
0
Type: Book
Microbiología de los alimentos
by Frazier, W. C., Westhoff, D. C., Ramis Vergés, Manuel
0
Type: Book