Plant disease control

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Browse all works related to Plant disease control.

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"This book contains 19 chapters focusing on crop disease management by using natural compounds derived from plants, marine organisms and microbes. Some alternative and ecologically friendly approaches for plant diseases control are also presented"--Publisher's website

"This volume provides a holistic overview of the advances in the use of biological control agents (BCAs) and plant resistance inducers to reduce various phytopathogenic infections of grapevine. The ecology, mechanisms involved in protection and application methods of these BCAs …

This volume (71 chapters), the fifth in a series documenting biological control programmes in Canada, presents new information on specific insect, weed or plant diseases, some of which are updates of on-going studies on historical biological control projects while other chapters…

Much of the research data gleaned from hundreds of bulletins, conference proceedings, newsletters and reports during the 20th century is presented in this book. The growth and development, climatic requirements, site selection, cultivar development and selection, nursery product…

This book is an English translation of the work originally published in German (1998) as Biologischer Obstbau, which was the product of collaboration between authors in Austria, Germany, Italy, the Netherlands and Switzerland. It brings together the knowledge and experience of o…

This book contains 12 chapters focusing on the breeding aspects, i.e. genetics and breeding, intersubgenomic heterosis, induced mutagenesis and allele mining, seed quality modifications and genomics, and the management of diseases, such as Albugo candida and Alternaria species, …

This book contains 20 chapters and is divided into 4 parts focusing on genetic resources and improvement, ecophysiology and production, pests and diseases and their management and harvesting, processing and utilization of sweet and sour cherries.

Focusing on peas and beans of agricultural and economic importance, this book includes an introduction to the botanical family, history and production areas of these crops. It also provides detailed information on genetics, seed management, crop protection, growth, crop stresses…

The chickpea is an ancient crop that is still important in both developed and developing nations. This authoritative account by international experts covers all aspects of chickpea breeding and management, and the integrated pest management and biotechnology applications that ar…

This book offers a comprehensive review of diseases of important tropical and some subtropical fruit crops. The history, distribution, importance, aetiology, epidemiology and control of diseases of each host crop are covered, along with brief summaries of the taxonomy, origins a…

"This updated edition provides a broad, balanced review of the scientific knowledge of strawberries and their cultivation and reflects changes in methods of culture, taxonomy and genomic information and new diseases and pest control methods. Full colour throughout"--