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Contends that all health - mental and physical - is shaped, for good or ill, by our spiritual, theological and psychological notions about the nature of God, and by the way we form an outlook on life as a result of these notions. This book shows how people with firm faith in the…
While the rise in premature deaths among American working-class whites has become a national crisis, the authors tie the problem to the weakening position of labor, the growing power of corporations, and to a health-care sector that redistributes working-class wages to the wealt…
Forlagets beskrivelse: Research for research sake is no longer tenable or affordable; to be valuable to society, research must have impact! This textbook takes the reader on a journey from how the UK Research Excellence Framework assesses impact to real examples of outstanding r…
What did nineteenth-century cities smell like? And how did odors matter in the formation of a modern environmental consciousness? Smell Detectives follows the nineteenth-century Americans who used their noses to make sense of the sanitary challenges caused by rapid urban and ind…
101 original recipes that not only offer health advantages but also taste great. Formulations to benefit each body system and promote well-being include daily adrenal support, Inflammation reduction, and digestive tonic
This book is all about the single most powerful move that humans can make to promote health, reduce obesity, lower the cost of health care, nurture our fragile environment, conserve our energy resources, feed the world's steadily growing population, and greatly reduce the suffer…
Omega-3 fatty acids in health and disease
by Lees, R. S., Karel, M.
fromFood science and technology
0
Type: Book
