Temperature

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This book provides an overall perspective on the current progress being made in the area of abiotic stresses and their management for sustainable agriculture. It contains 15 chapters divided into three sections: (i) temperature, water and salinity stress; (ii) heavy metals and o…

This book provides a comprehensive suite of animations, simulations, and interactivities that help readers comprehend important Earth processes. With an enhanced focus on the interconnections between humans and their environment, this text includes increased coverage of populati…

Temperature, Second Edition gives a comprehensive account of the principles of thermometry over the range 0.5 K to about 3000 K. The book focuses on various topics on the field of thermometry such as the full description of the ITS-90, its practical application and preparation; …

Updates developments which have taken place since the previous edition in 1983. The measurement of temperature is the most common and important physical measurement in both research and industry, and this book provides a guide to thermometry, including the 1990 International Tem…