Applied food protein chemistry

Applied food protein chemistry

by Ustunol, Zeynep

Type Book
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Title Statements

  • Full title :Applied food protein chemistry / edited by Zeynep Ustunol

Edition Statements

  • Publication Date:2015

Publication Statements

  • Publisher(s):Wiley-Blackwell
  • Place of Publication:Chichester
  • Language:eng
  • Publication Date:2015

Notes

Índices

The Physical Object

  • Description:XIV, 503 p. : il

Edition Identifiers

  • ISBN:9781119944492, 111994449X
  • oclc:ocn927381461
  • Dewey Decimal:664.3

Subjects

Writers

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