Title Statements
- Full title :Nutritional evaluation of food processing / Edited by Endel Karmas, Robert S. Harris.
Edition Statements
- Publication Date:1988.
- Edition:3th ed
Publication Statements
- Publisher(s):Van Nostrand Reinhold Company
- Place of Publication:New York
- Language:eng
- Publication Date:1988.
Notes
En la port. : An Avi Book.
The Physical Object
- Description:XIII, 786 p. ; : 24 cm
Edition Identifiers
- ISBN:0442247621, 9780442247621
- oclc:on1308679657
Subjects
Writers
No reviews yet. Be the first to rate this work.
Files & Downloads
-
Nutritional Evaluation of Food Processing -- (.pd…
PDF · 31.0 MB · updated
Rate & Review