Food Preservation in Developing Countries

Food Preservation in Developing Countries

by Joardder, Mohammad U. H.

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Title Statements

  • Full title :Food Preservation in Developing Countries

Edition Statements

  • Publication Date:2019.

Publication Statements

  • Publisher(s):Springer
  • Place of Publication:Cham
  • Language:eng
  • Publication Date:2019.

The Physical Object

  • Description:1 online resource (253 pages)

Edition Identifiers

  • ISBN:9783030115302, 3030115305
  • oclc:on1099952369
  • LC Classification:TP248.65.F66S1-S972Z
  • Dewey Decimal:664.028

Subjects

Agriculture farming (activity or system) Food -- Microbiology Food science

Writers

Joardder, Mohammad U. H. Hasan Masud, Mahadi

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