Food processing

Food processing: principles and applications

by Ramaswamy, Hosahalli S.

Type Book
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Title Statements

  • Full title :Food processing : principles and applications / Hosahalli Ramaswamy, Michelle Marcotte.

Edition Statements

  • Publication Date:©2006 [i.e. 2005]

Publication Statements

  • Publisher(s):Taylor & Francis
  • Place of Publication:Boca Raton, FL
  • Language:eng
  • Publication Date:©2006 [i.e. 2005]

The Physical Object

  • Description:420 p. : : il., taules, gràf. ; : 25 cm

Edition Identifiers

  • ISBN:1587160080, 9781587160080
  • oclc:ocn803814090

Subjects

Aliments -- Indústria i comerç

Writers

Ramaswamy, Hosahalli S. Marcotte, Michèle

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