Ohmic heating in food processing

Ohmic heating in food processing

by Ramaswamy, Hosahalli S.

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Title Statements

  • Full title :Ohmic heating in food processing / edited by Hosahalli S. Ramaswamy, Michele Marcotte, Sudhir Sastry, Khalid Abdelrahim.

Edition Statements

  • Publication Date:2014

Publication Statements

  • Language:eng
  • Publication Date:2014

The Physical Object

  • Description:1 vol. (xxi-507) p. ; : 27 cm.

Edition Identifiers

  • ISBN:9781420071085, 1420071084
  • oclc:ocn876572171
  • LC Classification:TP371.7
  • Dewey Decimal:664/.028

Subjects

Aliments -- Conservation Aliments -- Industrie et commerce Aliments -- Stérilisation Champs électriques -- Applications indu… Chauffage ohmique Electric currents -- Heating effects Electric fields -- Industrial applicati… Food -- Preservation Food industry and trade -- Quality cont… Industries agroalimentaires

Writers

Ramaswamy, Hosahalli S.

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