Principles of fermentation technology

Principles of fermentation technology

by Stanbury, Peter F.

Type Book
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Title Statements

  • Full title :Principles of fermentation technology / Peter F. Stanbury; Allan Whitaker; Stephen J. Hall

Edition Statements

  • Publication Date:1995
  • Edition:2. ed

Publication Statements

  • Publisher(s):Pergamon
  • Place of Publication:Oxford
  • Language:eng
  • Publication Date:1995

The Physical Object

  • Description:XVIII, 357 Seiten : Illustrationen, Diagramme

Edition Identifiers

  • ISBN:0080361323, 9780080361321, 0080361315, 9780080361314
  • oclc:ocn832180499
  • LC Classification:TP156.F4
  • Dewey Decimal:664/.024

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