Title Statements
- Full title :Principles of fermentation technology / Peter F. Stanbury; Allan Whitaker; Stephen J. Hall
Edition Statements
- Publication Date:1995
- Edition:2. ed
Publication Statements
- Publisher(s):Pergamon
- Place of Publication:Oxford
- Language:eng
- Publication Date:1995
The Physical Object
- Description:XVIII, 357 Seiten : Illustrationen, Diagramme
Edition Identifiers
- ISBN:0080361323, 9780080361321, 0080361315, 9780080361314
- oclc:ocn832180499
- LC Classification:TP156.F4
- Dewey Decimal:664/.024
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