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The chickpea is an ancient crop that is still important in both developed and developing nations. This authoritative account by international experts covers all aspects of chickpea breeding and management, and the integrated pest management and biotechnology applications that ar…

This book contains 24 chapters covering various fields of genetics and biology of cattle. It serves as a reference book on cattle genetics for researchers, lecturers, students, farmers and specialists working in the industry. The first five chapters focus on systematics, phyloge…