Advances in microbial food safety

Advances in microbial food safety

by Sofos, John

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Title Statements

  • Full title :Advances in microbial food safety.

Edition Statements

  • Publication Date:2013

Publication Statements

  • Publisher(s):Woodhead Pub
  • Place of Publication:Philadelphia, PA
  • Language:eng
  • Publication Date:2013

The Physical Object

  • Description:1 online resource (559 pages) : : illustrations

Edition Identifiers

  • ISBN:9780857094384, 0857094386, 9780857098740, 0857098748
  • oclc:ocn960097946
  • LC Classification:QR115

Table of Contents

Part I. Expert interview with Dr. R. Bruce Tompkin -- part II. Pathogen updates -- part III. Pathogen surveillance, detection and identification -- part IV. Food preservation techniques -- part V. Pathogen control management -- part VI. Understanding and modelling pathogen behaviour

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Subjects

Aliments -- Sécurité Aliments -- Toxicologie Food -- Microbiology Food -- Safety measures Food -- Toxicology

Writers

Sofos, John

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Files & Downloads

  • Advances in microbial food safety: Volume 1 -- (.…

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