Food analysis by HPLC

Food analysis by HPLC

by Nollet, Leo M. L. Toldra, Fidel

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Title Statements

  • Full title :Food analysis by HPLC / edited by Leo M.L. Nollet, Fidel Toldrá.

Edition Statements

  • Publication Date:2013.
  • Edition:3rd ed

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, Fla
  • Language:eng
  • Publication Date:2013.

The Physical Object

  • Description:xvi, 1,062 pages : : illustrations ; : 27 cm.

Edition Identifiers

  • ISBN:9781439830840, 1439830843
  • oclc:on1090657700
  • LC Classification:TX548.2.L55
  • Dewey Decimal:664.07

Subjects

Aliments -- Analyse Chromatographie en phase liquide à haut… Chromatography, High Pressure Liquid Chromatography, High Pressure Liquid --… Food -- Analysis Food Analysis -- methods High performance liquid chromatography

Writers

Nollet, Leo M. L. Toldra, Fidel

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