Title Statements
- Full title :FOOD HYDROCOLLOIDS.
Edition Statements
- Publication Date:2021.
Publication Statements
- Publisher(s):CRC Press
- Place of Publication:S.l
- Language:eng
- Publication Date:2021.
The Physical Object
- Description:3 volumes ; : 26 cm.
Edition Identifiers
- ISBN:0367258897, 9780367258894, 9780367258986, 0367258986
- oclc:on1237252135
- Dewey Decimal:664.01
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