Microencapsulation in the food industry: a practical implementation guide
by Gaonkar, Anilkumar G. Khare, Atul Ramesh Sobel, Robert Vasisht, Niraj
"Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into using the technology. With coverage of the process technologies, materials, testing, regulatory and even economic insights, this book presents the key considerations for putting microencapsulation to work."
Read More ↓Title Statements
- Full title :Microencapsulation in the food industry : a practical implementation guide / ed. by Anilkumar G. Gaonkar ...
Summary
"Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into using the technology. With coverage of the process technologies, materials, testing, regulatory and even economic insights, this book presents the key considerations for putting microencapsulation to work."
Read More ↓Edition Statements
- Publication Date:c 2014
Publication Statements
- Publisher(s):Academic Press/Elsevier
- Place of Publication:Amsterdam
- Language:eng
- Publication Date:c 2014
Notes
Editors: Dr. Anilkumar Gaonkar (Mondelez International, Glenview, IL, USA); Dr. Niraj Vasisht (Biodelivery Sciences International, Inc., Raleigh, NC, USA); Dr. Atul Khare (KhareConsulting, Palatine, IL, USA); Dr. Robert Sobel (FONA International, Inc., Geneva, IL, USA)
The Physical Object
- Description:XX, 569 Seiten : Illustrationen, Diagramme
Edition Identifiers
- ISBN:0124045685, 9780124045682, 9780124047358, 0124047351
- oclc:ocn931631502
- LC Classification:TP370.8
- Dewey Decimal:664
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