Proteins in food processing

Proteins in food processing

by Yada, R. Y.

Type Book
Rate 0.0 /5
Details
Files
Reviews
Download

Title Statements

  • Full title :Proteins in food processing / edited by Rickey Y. Yada.

Edition Statements

  • Publication Date:2018
  • Edition:Second edition

Publication Statements

The Physical Object

  • Description:xiii, 654 Seiten : : Illustrationen.

Edition Identifiers

  • ISBN:9780081007228, 0081007221
  • oclc:on1019831627

Subjects

Food industry and trade Lebensmittel Lebensmittelverarbeitung Proteine Protéines dans l'alimentation humaine Proteins in human nutrition

Writers

Yada, R. Y.

More from this Series

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

  • Proteins in Food Processing, Second Edition -- (.…

    EPUB · 30.4 MB · updated
    Login →

  • Proteins in Food Processing -- (.pdf)

    PDF · 21.4 MB · updated
    Login →
Log in to request a copy