Nutrition in the prevention and treatment of abdominal obesity

Nutrition in the prevention and treatment of abdominal obesity

by Watson, Ronald R., (Ronald Ross)

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Nutrition in the Prevention and Treatment of Abdominal Obesity focuses on the important roles that exercise, dietary changes, and foods play in promoting as well as reducing visceral fat. Nutritionists, dieticians, and healthcare providers seeking to address the abdominal obesity epidemic will use this comprehensive resource as a tool in their long-term goal of preventing chronic diseases, especially heart, vascular, and diabetic diseases. Experts from a broad range of disciplines are involved …

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Title Statements

  • Full title :Nutrition in the prevention and treatment of abdominal obesity / edited by Ronald Ross Watson.

Summary

Nutrition in the Prevention and Treatment of Abdominal Obesity focuses on the important roles that exercise, dietary changes, and foods play in promoting as well as reducing visceral fat. Nutritionists, dieticians, and healthcare providers seeking to address the abdominal obesity epidemic will use this comprehensive resource as a tool in their long-term goal of preventing chronic diseases, especially heart, vascular, and diabetic diseases. Experts from a broad range of disciplines are involved in dealing with the consequences of excessive abdominal fat : cardiology, diabetes research, studi.

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Edition Statements

  • Publication Date:2014.

Publication Statements

  • Publisher(s):Elsevier Science
  • Place of Publication:Burlington
  • Language:eng
  • Publication Date:2014.

Notes

Titre de l'écran-titre (visionné le 16 juin 2014).

The Physical Object

  • Description:1 ressource en ligne (559 pages)

Edition Identifiers

  • ISBN:9780124079342, 0124079342
  • oclc:on1132111778
  • LC Classification:RC628
  • Dewey Decimal:362.196/398

Subjects

Diet, Reducing Obésité -- Prévention Obésité -- Traitement Obesity -- Prevention Reducing diets Régimes amaigrissants

Writers

Watson, Ronald R., (Ronald Ross)

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