Title Statements
- Full title :FOOD HYDROCOLLOIDS.
Edition Statements
- Publication Date:2019.
Publication Statements
- Publisher(s):CRC Press
- Place of Publication:S.l
- Language:eng
- Publication Date:2019.
The Physical Object
- Description:1 volume ; : 26 cm.
Edition Identifiers
- ISBN:0367258951, 9780367258955, 9780367258887, 0367258889
- oclc:on1102799533
- Dewey Decimal:664.01
Subjects
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