Nonthermal processing technologies for food

Nonthermal processing technologies for food

by Balasubramaniam, V. M. Barbosa-Cánovas, Gustavo V. Zhang, Howard Q.

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Title Statements

  • Full title :Nonthermal processing technologies for food / edited by Howard Q. Zhang, Gustavo V. Barbosa-Cánovas, V.M. Balasubramaniam.

Edition Statements

  • Publication Date:2011.

Publication Statements

The Physical Object

  • Description:672 p. ; : 24 cm.

Edition Identifiers

  • ISBN:9780813816685, 0813816688
  • oclc:ocn751649580

Subjects

Alimentos -- Conservación Alimentos -- Esterilización

Writers

Balasubramaniam, V. M. Barbosa-Cánovas, Gustavo V. Zhang, Howard Q.

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