Not-so-humble pies

Today's trendy ingredients are unique, modern and indulgent and now you can find them in the pie plate in your kitchen. With more than one hundred sweet and savory pie recipes and extra recipes for crusts and toppings not-so-humble pies uses these fresh flavors to turn a simple desserts into something deliciously sophisticated. And these dressed up pies look as good as they taste.

Includes index.

Note continued: Cookies and Cream Mousse Pie -- Brandied Sweet Potato Pie -- Maple Walnut Pie -- White Chocolate Chiffon Pie -- Orange and Dark Chocolate Cheese Pie -- Zucchini Pie -- Cardamom and Saffron Chiffon Pie -- Tiramisu Pie -- Vanilla Rum Meringue Pie -- Butternut Squash Pie -- Limoncello Mousse Pie -- Pineapple Chiffon Pie -- White Chocolate and Prosecco Mousse Pie -- White Chocolate Lime Mascarpone Cheese Pie -- Key Lime Coconut Pie -- Strawberry Chiffon Pie -- Chocolate Almond Pie -- Parsnip Custard Pie -- Black-Bottom Tiramisu Pie -- Triple-Layer Mousse Pie -- Sweet Potato Meringue Pie -- ch. 4 Fruits, Nuts, and Berries -- Bourbon Pecan Pie -- Apple Pie with a Spicy Cheddar Crust -- Blood Orange Curd Pie -- Brandied Pear Pie -- Vanilla Pear Pie -- Orange Honey Pecan Pie -- Lavender-Infused Lemon Curd Pie -- Peach Ginger Hand Pies -- Honey Lavender Apple Pie -- Roasted Hatch Chilies, Apple, and Ricotta Hand Pies -- Tea-Infused Pear Pie -- Toffee Almond Pie

Note continued: Peach Sour Cream Pie -- Apricot and Walnut Pie -- Pineapple Macadamia Nut Pie -- Honey Cardamom Banana Nut Pie -- Brandied Black Cherry Pie -- Pineapple Coconut Chess Pie -- Bourbon Caramel Apple Pie…