The complete Asian cookbook

Type Book

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For generations, The Complete Asian Cookbook has been the most well-respected and authentic cookbook on Asian food. Since its publication in 1976, it has become one of the most iconic and influential cookbooks in publishing history, garnering a dedicated following worldwide. Now, for the first time, Charmaine Solomon's groundbreaking work has been divided into a series of six geographical regions, each with a complementary design so they may be collected as a set. Asian cuisine has a wonderful …

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Title Statements

Full title :The complete Asian cookbook. / Charmaine Solomon.

Summary

Edition Statements

Publication Date:[2014].

Publication Statements

Publisher(s):Hardie Grant Books
Place of Publication:Richmond, Victoria
Language:eng
Publication Date:[2014].

The Physical Object

Description:215 pages : : colour illustrations ; : 26 cm.

Edition Identifiers

ISBN:9781742706818, 1742706819
oclc:ocn869413250
LC Classification:TX724.5.T5
Dewey Decimal:641.59591

Subjects

Cookbooks Cooking, Asian Cooking, Burmese Cooking, Cambodian Cooking, Lao Cooking, Thai Cooking, Vietnamese Cuisine asiatique Cuisine birmane Cuisine cambodgienne Cuisine laotienne Cuisine thaïlandaise Cuisine vietnamienne Livres de cuisine