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Fruit development and seed dispersal are major topics within plant and crop sciences research with important developments in research being reported regularly. Drawing together reviews by some of the world's leading experts in these areas, the editor of this volume, Lars Osterga…
Health-promoting properties of fruits and vegetables
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Type: Book
Fruits and vegetables are among the richest sources of ascorbic acid, other antioxidants and produce specific bioactive compounds. This work reviews empirical data on the health promoting properties of the fresh produce types, and offers information on the identity, and bioavail…
