Trends in food engineering

Trends in food engineering

by Lozano, Jorge E.

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Title Statements

  • Full title :Trends in food engineering / edited by Jorge E. Lozano [and others].

Edition Statements

  • Publication Date:©2000.

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, FL
  • Language:eng
  • Publication Date:©2000.

Notes

First issued in paperback 2019.

The Physical Object

  • Description:xxiv, 347 pages : : illustrations ; : 24 cm.

Edition Identifiers

  • ISBN:1566769914, 9781566769914, 9780367398538, 0367398532
  • oclc:on1156752839
  • LC Classification:TP368
  • Dewey Decimal:664

Subjects

Conference papers and proceedings Food -- Congresses. -- Preservation Food -- Preservation Food industry and trade Food industry and trade -- Congresses

Writers

Lozano, Jorge E.

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