Trends in food engineering

Trends in food engineering

by Lozano, Jorge E.

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Title Statements

  • Full title :Trends in food engineering / edited by Jorge E. Lozano [and others].

Edition Statements

  • Publication Date:©2000.

Publication Statements

  • Publisher(s):Technomic Pub
  • Place of Publication:Lancaster, Pa
  • Language:eng
  • Publication Date:©2000.

The Physical Object

  • Description:1 online resource (xxiv, 347 pages : : illustrations.).

Edition Identifiers

  • ISBN:9780429181733 (electronic bk), 0429181736 (electronic bk), 9781482279085, 1482279088
  • oclc:on1100420102
  • LC Classification:TP368
  • Dewey Decimal:664

Subjects

Aliments -- Congrès. -- Conservation Conference papers and proceedings Food -- Congresses. -- Preservation Food -- Preservation Food industry and trade Food industry and trade -- Congresses

Writers

Lozano, Jorge E.

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