Now, more than ever, foods come packaged in containers designed for direct cooking or heating, which often causes the movement of substances - indirect additives - into foods. Because of their unique characteristics, plastics or polymeric materials (PM) have become the most impo…
"Indirect Food Additives and Polymers: Migration and Toxicology studies the potential hazards of indirect additives for human health and offers recommendations for their safe manufacture and use. It contains a review of basic regulatory, toxicological, and other scientific infor…
"Indirect Food Additives and Polymers: Migration and Toxicology studies the potential hazards of indirect additives for human health and offers recommendations for their safe manufacture and use. It contains a review of basic regulatory, toxicological, and other scientific infor…