Food process engineering and technology

Food process engineering and technology

by Berk, Zeki

Type Book
Rate 0.0 /5

Title Statements

  • Full title :Food process engineering and technology / Zeki Berk ...

Edition Statements

  • Publication Date:©2013.
  • Edition:2nd edition

Publication Statements

  • Publisher(s):Elsevier
  • Place of Publication:Amsterdam
  • Language:eng
  • Publication Date:©2013.

The Physical Object

  • Description:1 v. (XXIX-690 pages) : : illustrations ; : 26 cm.

Edition Identifiers

  • ISBN:9780124159235, 0124159230, 0124159869, 9780124159860
  • oclc:ocn868215533
  • LC Classification:TP370
  • Dewey Decimal:664

Subjects

Writers

More from this Series

  • Food preservation process design

    cop. 2011.
    more →
    Food preservation process design
  • Food preservation process design

    ©2011.
    more →
    Food preservation process design
  • Food preservation process design

    cop. 2011.
    more →
    Food preservation process design
  • Food preservation process design

    2011.
    more →
    Food preservation process design
  • Food preservation process design

    2011.
    more →
    Food preservation process design

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

  • Food process engineering and technology -- (.pdf)

    PDF · 17.4 MB · updated
  • Food process engineering and technology -- (.pdf)

    PDF · 32.1 MB · updated