Frenchie

Frenchie: new bistro cooking

by Marchand, Greg

Type Book
Rate 0.0 /5
Details
Files
Reviews
Download

Title Statements

  • Full title :Frenchie : new bistro cooking / Greg Marchand ; principal photography by Djamel Dine Zitout ; translation by Camille Labro.

Edition Statements

  • Publication Date:©2012
  • Edition:First American edition

Publication Statements

  • Publisher(s):Artisan
  • Place of Publication:New York, New York
  • Language:eng
  • Publication Date:©2012

Notes

"Translation of: La Cuisine du Frenchie at Home."--Title page verso.

The Physical Object

  • Description:1 online resource (145 pages) : : photographs

Edition Identifiers

  • ISBN:9781579656102, 1579656102
  • oclc:ocn878142615
  • LC Classification:TX719
  • Dewey Decimal:641.5944

Subjects

Cooking, French Restaurant Frenchie (Paris, France)

Writers

Marchand, Greg Labro, Camille Zitout, Djamel Dine

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

  • Frenchie: New Bistro Cooking -- (.pdf)

    PDF · 36.2 MB · updated
    Login →
Log in to request a copy