Principles of Food Processing

Principles of Food Processing

by Heldman, Dennis R.

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Title Statements

  • Full title :Principles of Food Processing / Dennis R. Heldman, Richard W. Hartel.

Edition Statements

  • Publication Date:1998

Publication Statements

  • Publisher(s):Aspen
  • Place of Publication:Maryland
  • Language:fre
  • Publication Date:1998

The Physical Object

  • Description:XIII-287 pages ; : 26 cm

Edition Identifiers

  • ISBN:9780834212695, 0834212692
  • oclc:on1136027904
  • Dewey Decimal:664

Subjects

Food industry and trade

Writers

Heldman, Dennis R. Hartel, Richard W.

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