Thermal food processing

Thermal food processing: new technologies and quality issues

by Sun, Da-Wen

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Title Statements

  • Full title :Thermal food processing : new technologies and quality issues / edited by Da-Wen Sun.

Edition Statements

  • Publication Date:2012
  • Edition:Second edition

Publication Statements

  • Publisher(s):CRC Press
  • Place of Publication:Boca Raton, FL
  • Language:eng
  • Publication Date:2012

Notes

Visionne le 27 novembre 2012.

The Physical Object

  • Description:1 ressource en ligne (xix, 666 pages) : : illustrations.

Edition Identifiers

  • ISBN:9781439876794, 1439876797
  • oclc:ocn908273515
  • LC Classification:TX601
  • Dewey Decimal:363.8

Subjects

Aliments -- Conservation Food -- Preservation Food -- Storage

Writers

Sun, Da-Wen

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