Ultrasound in food processing

Ultrasound in food processing: recent advances

by Jose Benedito Jose V. Garcia-Perez Juan A. Cárcel Montilla, Antonia Villamiel, Mar

Type Book
Rate 0.0 /5

Title Statements

  • Full title :Ultrasound in food processing : recent advances / edited by Mar Villamiel and Antonia Montilla, Jose V. Garcia-Perez, Juan A. Cârcel, and Jose Benedito.

Edition Statements

  • Publication Date:2017.

Publication Statements

  • Publisher(s):John Wiley & Sons, Inc
  • Place of Publication:Chichester, West Sussex, United Kingdom
  • Language:eng
  • Publication Date:2017.

The Physical Object

  • Description:xxii, 515 pages : : illustrations ; : 25 cm

Edition Identifiers

  • ISBN:9781118964187, 1118964187
  • oclc:ocn954428557
  • LC Classification:TP372.4
  • Dewey Decimal:664/.028

Subjects

Writers

More from this Series

Rate & Review

0.0/5
(0 people Voted)

No reviews yet. Be the first to rate this work.

Files & Downloads

  • Ultrasound in Food Processing: Recent Advances --…

    PDF · 24.7 MB · updated
  • Ultrasound in Food Processing: Recent Advances --…

    PDF · 11.2 MB · updated